PC - Item 3B - Modification 13-07 at 8518 Valley Boulevard, Units 101-105ROSEMEAD PLANNING COMMISSION
STAFF REPORT
TO: THE HONORABLE CHAIR AND MEMBERS OF THE ROSEMEAD
PLANNING COMMISSION
FROM: PLANNING DIVISION
DATE: JANUARY 21, 2014
SUBJECT: MODIFICATION 13 -07
8518 VALLEY BOULEVARD, UNITS 101 -105
SUMMARY
Shaanxi Gourmet has submitted a Modification application requesting to modify
Conditional Use Permit 11 -12, to expand the existing On -Sale Beer and Wine (Type 41)
ABC license for Shaanxi Gourmet located in Units 101 and 102 into Units 103 through105
within the same commercial building, located at 8518 Valley Boulevard, Units 101 -105 in
the C -31D (Medium Commercial with a Design Overlay) zone.
Environmental Determination
Section 15309 of the California Environmental Quality Act (CEQA) guidelines exempts
projects that consist of the inspections to check for the performance of an operation, or
quality, health, or safety of a project. Accordingly, Modification 13 -07 is classified as a
Class 9 Categorical Exemption pursuant to Section 15309 of CEQA and therefore exempt
from further environmental analysis.
Staff Recommendation
Based on the analysis and findings contained in this report, it is recommended that the
Planning Commission ADOPT Resolution No. 14 -03 with findings (Exhibit "A ") and
APPROVE Modification 13 -07 subject to the thirty -two (32) conditions outlined in Exhibit
"B" attached hereto contingent upon the Los Angeles County Fire Department's approval
of the project.
Property History and Description
The subject site is located within the New Valley Plaza shopping center. According to the
Building and Safety Division records, the property is currently developed with three (3)
commercial buildings comprised of multiple tenants. The subject unit is located in the
center building of the shopping center, not visible from the street. According to Business
License records, the restaurant has been operating at the existing location since June of
2011.
On November 7, 2011, the Rosemead Planning Commission approved Conditional Use
Permit 11 -12 for the onsite sale of beer and wine (Type 41) in conjunction with a bona fide
public eating establishment.
Planning Commission Meeting
January 21, 2014
Page 2 of 23
West Elevation
Site & Surrounding Land Uses
The project site is designated in the General Plan as Commercial and on the zoning map it
is designated C -31D (Medium Commercial with a Design Overlay) zone. The site is
surrounded by the following land uses:
North:
General Plan: Public Facilities and City of San Gabriel
Zoning: P (Automobile Parking), O -S (Open Space), and City of San Gabriel
Land Use: Plant Nursery and City of San Gabriel
South:
General Plan:
Public Facilities
Zoning:
O -S (Open Space)
Land Use:
Plant Nursery
East:
General Plan: Commercial and Low Density Residential
Zoning: P (Automobile Parking) and P -D (Planned Development)
Land Use: Parking and Residences
West:
General Plan: Commercial and Low Density Residential
Zoning: C -3D (Medium Commercial with a Design Overlay) and
R -1 (Single - Family Residential)
Land Use: Commercial and Residential
Planning Commission Meeting
January 21, 2014
Page 3 of 23
Restaurant Operations
The applicant is currently operating a full service Chinese restaurant. A copy of the
restaurant's menu has been attached as Exhibit "D ". The hours of operation are from
10:00 a.m. to 1:00 a.m., daily, however, alcohol is only served between the hours of 12:00
p.m. to 12:00 a.m. The restaurant currently employs six (6) employees during peak hours.
The floor plan (attached as Exhibit "C ") submitted by the applicant indicates that the
remodeled restaurant will provide a new retail area, a new food to -go area, and restaurant
seating for eighty -eight (88) patrons. The existing kitchen, storage areas, walk -in coolers,
restrooms, and offices will remain.
State Department of Alcoholic Beverage Control (ABC) and Public Safety Report
Staff has received a worksheet from the State Department of Alcoholic Beverage Control
(ABC), which indicates that the subject restaurant is currently located in a census tract that
has an "undue concentration" of on -sale beer and wine licenses. The number of allowable
on -sale ABC licenses for this census tract is two (2). Currently, there are eleven (11)
authorized on -sale licenses for this census tract. Although the Department of Alcoholic
Beverage Control has found that there is an "undue concentration" of on -sale beer and
wine licenses for this census tract, the City of Rosemead can, as a policy matter, decide
that clustering these uses is appropriate and a reasonable public policy and land -use
decision.
The Department of Alcoholic Beverage Control has also determined that this location is
located in a high crime district. However, the City of Rosemead Public Safety Department
found no unusual situations, concerns, or incidences that have occurred on the subject site
or in the subject shopping center. The Chief of Police has indicated that in the last two
years, there have been no calls for service at the restaurant. For these reasons, the Chief
of Police has indicated that they are in support of this request, notwithstanding the ABC's
finding.
The serving of beer and wine as an ancillary use to a full - service dine -in restaurant will not
cause obstructions to pedestrian traffic, vehicular traffic, or parking. Regular inspections
by the State ABC and the Rosemead Public Safety Department will ensure that the
location is monitored and the serving of alcoholic beverages will not result in interference
with children on their way to school, shoppers using streets, or defacement of surrounding
properties. There is one school (Shuey Elementary) and one church (Rosemead Church
of Christ) located within 1,000 feet from the subject restaurant.
Staff feels that this use is consistent with the surrounding commercial properties and
existing land uses in the general area, with no foreseeable negative impacts to the
adjacent neighborhood or adjoining proprieties.
Municipal Code Requirements
Section 17.112.030 (9) of the Rosemead Municipal Code allows on -sale alcohol licenses in
the C -1, C -3, CBD and M zones upon the granting of a Conditional Use Permit by the
Planning Commission. Rosemead Municipal Code Section 17.112.010 sets the following
criteria that must be met:
Planning Commission Meeting
January 21, 2014
Page 4 of 23
A. The granting of such conditional use permit will be in harmony with the elements or
objectives of the General Plan; and
The proposed use is located within an established commercial district of the City
and is designated Commercial in the General Plan. Goal 2 of the Land Use
Element is to expand opportunities for concentrated commercial and industrial uses
that contribute jobs and tax revenues to the community. Granting the Conditional
Use Permit will advance these objectives by allowing the restaurant to expand and
enhance their services which will potentially bring more customers to the shopping
center. It is beneficial to have commercial uses concentrated within commercial
shopping centers and a full - service restaurant with a beer and wine license has the
potential to concentrate uses around it.
B. The establishment, maintenance or conduct of the use for which the conditional use
permit is sought will not, under this particular case, be detrimental to the health,
safety, morals, comfort, convenience or welfare of persons residing or working in
the neighborhood; and
The site will be operated in accordance with applicable City regulations and is in
conformity with the development in and around the project site. Regular site
inspections by the State ABC and the City of Rosemead Public Safety Department
will be conducted to ensure that the location is monitored for compliance with
applicable local, state, and federal laws and shall not be detrimental to the
surrounding communities. In addition, conditions of approval have been added to
protect the adjacent residential neighborhoods from being affected by this
commercial establishment.
C. The establishment, maintenance, and operation of the proposed use applied for will
not, under the circumstances of the particular case, be detrimental or injurious to
the general welfare of the City;
The City anticipates that the proposed use will not endanger or otherwise constitute
a menace to the City or surrounding properties. Maintenance and operational
conditions have been added to minimize potential negative impacts to the
surrounding neighborhood. These conditions include, but are not limited to,
prohibiting beer and wine advertisements in the windows of the subject restaurant,
requiring that the serving of alcohol at this location be only during restaurant
operating hours; and prohibiting dancing, live entertainment, or karaoke
entertainment without prior approval of an entertainment business from the City's
Business License Division and subject to Section 5.48 of the Rosemead Municipal
Code. In addition, the restaurant has been operating since 2011 and the City of
Rosemead Public Safety Department has found no unusual situation or concern at
the subject site.
Planning Commission Meeting
January 21, 2014
Page 5 of 23
Section 17.112.100 of the Rosemead Municipal Code states that in addition to the general
findings required for the issuance of a Conditional Use Permit, the Planning Commission,
or on appeal to the City Council, shall find that each of the following facts or conditions
exist, prior to the issuance of a new Conditional Use Permit authorizing the sale of
alcoholic beverages:
D. The proposed use will not present problems including, but not limited to, loitering,
obstruction of pedestrian traffic, increased vehicular traffic, increased parking
demand, crime, interference with children on their way to school, interference with
shoppers using streets, defacement and damage to property; and
The serving of beer and wine as an ancillary use to a full - service dine -in restaurant
will not cause obstructions to pedestrian traffic, vehicular traffic, or parking. Regular
inspections by the State ABC and the City of Rosemead Public Safety Department
will ensure that the location is monitored; and the serving of alcoholic beverages will
not result in interference with children on their way to school, shoppers using
streets, or defacement of surrounding properties. The applicant has indicated that
the restaurant staff will be trained on proper serving of beer and wine, which
includes checking identification to ensure the patron is 21 years of age.
E. The proposed use will not lessen the suitability of any nearby commercially zoned
properties for commercial use; and
The proposed use will not endanger or otherwise constitute a menace to the
surrounding commercial properties as the applicant has proposed to install a
surveillance system, as well as maintain appropriate lighting level inside and outside
the unit. Additionally, conditions of approval have been incorporated upon the
issuance of this permit to uphold the integrity of the site and the nearby properties.
Therefore, the proposed use will not lessen the suitability of any nearby
commercially zoned properties for commercial use. The nearby commercial uses
will not be negatively impacted by the restaurant because several restaurants in the
vicinity serve beer and wine.
F. The use shall not adversely affect the welfare of area residents or result in undue
concentration in the neighborhood of establishments dispensing alcoholic
beverages including beer and wine. Consideration shall be given regarding whether
the proposed use will detrimentally affect nearby residentially zoned communities,
considering distance to residential buildings, churches, schools, hospitals, public
playgrounds, and other establishments dispensing alcoholic beverages.
The proposed use will not endanger or otherwise constitute a menace to the
surrounding properties, as specific conditions of approval will be in effect upon the
issuance of this permit. These conditions include, but are not limited to, prohibiting
beer and wine advertisements in the windows of the subject restaurant, requiring
that the serving of alcohol at this location occur only during restaurant operating
hours, and prohibiting dancing, live entertainment, or karaoke entertainment without
prior approval of an entertainment business from the City's Business License
Planning Commission Meeting
January 21, 2014
Page 6 of 23
Division. In addition, the Chief of Police has indicated that, in the last two years,
there have been no calls for service at the restaurant.
PUBLIC NOTICE PROCESS
This item has been noticed through the regular agenda notification process, which includes
a 300' radius public hearing notice to ninety -three (93) property owners, publication in the
Rosemead Reader, and postings of the notice at the six (5) public locations and on the
subject site.
Prepared!
Lily rinh
Associate Planner
Submitted � � / �
w/v"""'..� a . "J,
Michelle Ramirez
Community Development Director
EXHIBITS:
A. Resolution 14 -03
B. Conditions of Approval
C. Site Plan and Floor Plan
D. Map of On -Sale Alcohol Licenses
E. Restaurant Menu
F. Assessor Parcel Map (APNs: 5371- 010 -803 and 805)
Planning Commission Meeting
January 21, 2014
Page 7 of 23
EXHIBIT " A "
PC RESOLUTION 14 -03
A RESOLUTION OF THE PLANNING COMMISSION OF THE CITY OF
ROSEMEAD, COUNTY OF LOS ANGELES, STATE OF CALIFORNIA,
APPROVING MODIFICATION 13 -07, A REQUEST TO MODIFY
CONDITIONAL USE PERMIT 11 -12, FOR THE EXPANSION OF AN
EXISTING ON -SALE BEER AND WINE (TYPE 41) ABC LICENSE FOR
SHAANXI GOURMET LOCATED IN UNITS 101 AND 102 INTO UNITS 103
THROUGH 105 WITHIN THE SAME COMMERCIAL BUILDING, LOCATED
AT 8518 VALLEY BOULEVARD, UNITS 101 -105, IN THE C -3D (MEDIUM
COMMERCIAL WITH A DESIGN OVERLAY) ZONE (APN: 5371 - 010 -803
AND 805).
WHEREAS, on October 15, 2013, Shaanxi Gourmet filed a Modification application
requesting to modify Conditional Use Permit 11 -12, to expand the existing On -Sale Beer
and Wine (Type 41) ABC license for Shaanxi Gourmet located in Units 101 and 102 into
Units 103 through 105 within the same commercial building, located at 8518 Valley
Boulevard, Units 101 through 105; and
WHEREAS, 8518 Valley Boulevard, Units 101 through 105 is located in the C -3D
(Medium Commercial with Design Overlay) zoning district; and
WHEREAS, Section 17.112.020(9) of the Rosemead Municipal Code (RMC) allows
"on -sale alcohol licenses in the C -1, C -3, CBD, and M zones upon the granting of a
Conditional Use Permit (CUP)." Section 17.112.010 sets criteria required for granting such
a permit; and
WHEREAS, Section 17.112.100 of the Rosemead Municipal Code states that in
addition to the general findings required for the issuance of a Conditional Use Permit, the
Planning Commission, or on appeal to the City Council, shall find that each of the following
facts or conditions exist, prior to the issuance of a new Conditional Use Permit authorizing
the sale of alcoholic beverages; and
WHEREAS, Sections 65800 & 65900 of the California. Government Code and
Section 17.112.010 of the RMC authorize the Planning Commission to approve,
conditionally approve, or deny Conditional Use Permits; and
WHEREAS, Sections 17.112.010 of the Rosemead Municipal Code specifies the
criteria by which a Conditional Use Permit may be granted; and
WHEREAS, on January 9, 2014, ninety -three (93) notices were sent to property
owners within a 300 -foot radius from the subject property, in addition to notices posted in
five (5) public locations and on -site, specifying the availability of the application, plus the
date, time and location of the public hearing for Modification 13 -07; and
Planning Commission Meeting
January 21, 2014
Page 8 of 23
WHEREAS, on January 21, 2014, the Planning Commission held a duly noticed
and advertised public hearing to receive oral and written testimony relative to Modification
13 -07; and
WHEREAS, the Rosemead Planning Commission has sufficiently considered all
testimony presented to them in order to make the following determination.
NOW, THEREFORE, BE IT RESOLVED by the Planning Commission of the City of
Rosemead as follows:
SECTION 1 . The Planning Commission HEREBY DETERMINES that Modification
13 -07 is classified as a Class 9 Categorical Exemption pursuant to Section 15309 of
CEQA guidelines. Section 15309 of the California Environmental Quality Act (CEQA)
guidelines exempts projects that consist of inspections to check for the performance of an
operation, or for quality, health or safety of a project.
SECTION 2 . The Planning Commission HEREBY FINDS AND DETERMINES
that facts do exist to justify approving Modification 13 -07 according to the Criteria of
Chapter 17.112.010 and 17.112.100 of the Rosemead Municipal Code as follows:
A. The granting of such conditional use permit will be in harmony with the
elements or objectives of the General Plan.
FINDING: The proposed use is located within an established commercial district of
the City and is designated Commercial in the General Plan. Goal 2 of the Land Use
Element is to expand opportunities for concentrated commercial and industrial uses that
contribute jobs and tax revenues to the community. Granting the Conditional Use Permit
will advance these objectives by allowing the restaurant to expand and enhance their
services which will potentially bring more customers to the shopping center. It is beneficial
to have commercial uses concentrated within commercial shopping centers and a full -
service restaurant with a beer and wine license has the potential to concentrate uses
around it.
B. The establishment, maintenance or conduct of the use for which the
conditional use permit is sought will not, under the particular case, be detrimental to the
health, safety, morals, comfort, convenience or welfare of persons residing or working in
the neighborhood.
FINDING: The site will be operated in accordance with applicable City regulations
and is in conformity with the development in and around the project site. Regular site
inspections by the State ABC and the City of Rosemead Public Safety Department will be
conducted to ensure that the location is monitored for compliance with applicable local,
state, and federal laws and shall not be detrimental to the surrounding communities. In
addition, conditions of approval have been added to protect the adjacent residential
neighborhoods from being affected by this commercial establishment.
Planning Commission Meeting
January 21, 2014
Page 9 of 23
C. The establishment, maintenance, and operation of the proposed use so
applied for will not, under the circumstances of the particular case, be detrimental or
injurious to the general welfare of the City;
FINDING: The City anticipates that the proposed use will not endanger or
otherwise constitute a menace to the City or surrounding properties. Maintenance and
operational conditions have been added to minimize potential negative impacts to the
surrounding neighborhood. These conditions include, but are not limited to, prohibiting
beer and wine advertisements in the windows of the subject restaurant, requiring that the
serving of alcohol at this location be only during restaurant operating hours; and prohibiting
dancing, live entertainment, or karaoke entertainment without prior approval of an
entertainment business from the City's Business License Division and subject to Section
5.48 of the Rosemead Municipal Code. In addition, the restaurant has been operating
since 2011 and the City of Rosemead Public Safety Department has found no unusual
situation or concern at the subject site.
D. The proposed use will not present problems including, but not limited to,
loitering, obstruction of pedestrian traffic, increased vehicular traffic, increased parking
demand crime, interference with children on their way to school, interference with
shoppers using streets, defacement and damage to property; and
FINDING: The serving of beer and wine as an ancillary use to a full - service dine -in
restaurant will not cause obstructions to pedestrian traffic, vehicular traffic, or parking.
Regular inspections by the State ABC and the City of Rosemead Public Safety Department
will ensure that the location is monitored; and the serving of alcoholic beverages will not
result in interference with children on their way to school, shoppers using streets, or
defacement of surrounding properties. The applicant has indicated that the restaurant staff
will be trained on proper serving of beer and wine, which includes checking identification to
ensure the patron is 21 years of age.
E. The proposed use will not lessen the suitability of any nearby commercially
zoned properties for commercial use;
FINDING: The proposed use will not endanger or otherwise constitute a menace to
the surrounding commercial properties as the applicant has proposed to install a
surveillance system, as well as maintain appropriate lighting level inside and outside the
unit. Additionally, conditions of approval have been incorporated upon the issuance of this
permit to uphold the integrity of the site and the nearby properties. Therefore, the
proposed use will not lessen the suitability of any nearby commercially zoned properties
for commercial use. The nearby commercial uses will not be negatively impacted by the
restaurant because several restaurants in the vicinity serve beer and wine.
F. The use shall not adversely affect the welfare of area residents or result in
undue concentration in the neighborhood of establishments dispensing alcoholic
beverages, including beer and wine. Consideration shall be given regarding whether the
proposed use will detrimentally affect nearby residentially zoned communities, considering
Planning Commission Meeting
January 21, 2014
Page 10 of 23
distance to residential buildings, churches, schools, hospitals, public playgrounds, and
other establishments dispensing alcoholic beverages.
FINDING: The proposed use will not endanger or otherwise constitute a menace to
the surrounding properties, as specific conditions of approval will be in effect upon the
issuance of this permit. These conditions include, but are not limited to, prohibiting beer
and wine advertisements in the windows of the subject restaurant, requiring that the
serving of alcohol at this location occur only during restaurant operating hours, and
prohibiting dancing, live entertainment, or karaoke entertainment without prior approval of
an entertainment business from the City's Business License Division. In addition, the
Chief of Police has indicated that in the last two years, there have been no calls for service
at the restaurant.
SECTION 3 . The Planning Commission HEREBY APPROVES Modification 13 -07
to allow the expansion of the existing On -Sale Beer and Wine (Type 41) ABC license for
Shaanxi Gourmet, located in Units 101 and 102 into Units 103 through 105 within the
same commercial building.
SECTION 4 . This action shall become final and effective ten (10) days after this
decision by the Planning Commission, unless within such time a written appeal is filed with
the City Clerk for consideration by the Rosemead City Council as provided in Article IX -
Planning and Zoning of the Rosemead Municipal Code.
SECTION 5 . This resolution is the result of an action taken by the Planning
Commission on January 21, 2014, by the following vote:
YES:
NO:
ABSTAIN:
ABSENT:
SECTION 6 . The Secretary shall certify to the adoption of this resolution and shall
transmit copies of same to the applicant and the Rosemead City Clerk.
PASSED, APPROVED and ADOPTED this 21 day of January, 2014.
Diana Herrera, Chair
Planning Commission Meeting
January 21, 2014
Page 11 of 23
CERTIFICATION
I hereby certify that the foregoing is a true copy of a resolution adopted by the Planning
Commission of the City of Rosemead at its regular meeting, held on the 21 day of
January, 2014 by the following vote:
YES:
NO:
ABSTAIN:
ABSENT:
Michelle Ramirez, Secretary
APPROVED AS TO FORM:
Gregory M. Murphy, Planning Commission Attorney
Burke, Williams & Sorensen, LLP
Planning Commission Meeting
January 21, 2014
Paqe 12 of 23
EXHIBIT "B"
MODIFICATION 13 -07
ORIGINALLY CUP 11 -12
8518 -8522 VALLEY BOULEVARD
(APNs: 5371 - 010 -803 and 805)
CONDITIONS OF APPROVAL
January 21, 2014
1. Modification 13 -07 is approved for the expansion of the existing On -Sale Beer and
Wine (Type 41) ABC license for Shaanxi Gourmet located in Units 101 and 102 into
Units 103 through 105 within the same commercial building, to be developed in
accordance with the plans marked Exhibit "C ", dated January 9, 2014, contingent
upon County of Los Angeles Fire Department's approval, which approval is required
to be proven via a written document presented to the Planning Division prior to any
exercise of the Modification. Any revisions to the approved plans must be
resubmitted for the review and approval of the Planning Division.
1. Approval of Conditional Use Permit 13 -07 shall not take effect for any purpose until
the applicant has filed with the City of Rosemead a notarized affidavit stating that
he /she is aware of and accepts all of the conditions of approval as set forth in the
letter of approval and this list of conditions within ten (10) days from the Planning
Commission approval date.
2. Conditional Use Permit 13 -07 is approved for a period of six (6) months from the
date of adoption of Planning Commission Resolution 14 -03. The applicant shall
obtain County of Los Angeles Fire Department approval of its revised operations
and shall initiate the proposed use or request an extension from the Planning
Commission 30 days prior to expiration. Otherwise Modification 13 -07 shall
become null and void.
3. Modification 13 -07 is granted or approved with the City and its Planning
Commission and City Council retaining and reserving the right and jurisdiction to
review and to modify the permit -- including the conditions of approval - -based on
changed circumstances. Changed circumstances include, but are not limited to, the
modification of the use, a change in scope, emphasis, size, or nature of the use, or
the expansion, alteration, reconfiguration, or change of use. This reservation of
right to review is in addition to, and not in lieu of, the right of the city, its Planning
Commission, and City Council to review and revoke or modify any permit granted or
approved under the Rosemead Municipal Code for any violations of the conditions
imposed on Conditional Use Permit 13 -07.
4. The applicant shall defend, indemnify, and hold harmless the City of Rosemead or
its agents, officers, and employees from any claim, action, or proceeding against
the City of Rosemead or its agents, officers, or employees to attack, set side, void,
or annul, an approval of the Planning Commission and /or City Council concerning
Planning Commission Meeting
January 21, 2014
Page 13 of 23
the project, which action is brought within the time period provided by law.
5. The onsite public hearing notice posting shall be removed by the end of the 10 -day
appeal period of Modification 13 -07.
6. The Planning Commission hereby authorizes the Planning Division to make or
approve minor modifications to the approved Plans where necessary.
7. The following conditions must be complied with to the satisfaction of the Planning
Division prior to final approval of the associated plans, building permits, occupancy
permits, or any other appropriate request.
8. The premises shall be maintained as a full - service restaurant at all times. Kitchen
facilities are required to be open and available for food preparation during operating
hours.
9. Any changes to the conditions of operation listed in this Exhibit "B" must first be
approved by the Planning Commission through a modification application.
10. The sale of alcoholic beverages shall be incidental to the sales of food and shall
remain within the restaurant seating area only. No alcohol sales or consumption
shall take place offsite or within the retail or food to -go areas. No lounge area may
be constructed without prior approval by the Planning Commission.
11. All requirements and appropriate licenses of the State of California and California
State Department of Alcohol Beverage Control shall be complied with and
maintained at all times.
12. There shall be no dancing, live music, or other live entertainment permitted at the
subject restaurant without prior approval of an entertainment permit through the
City's Business License Division.
13. The hours of operation shall be posted in the front window or door. Hours of
operation shall be limited to 10:00 a.m. to 1:00 a.m., daily. Alcohol shall be served
only from 12:00 p.m. to 12:00 a.m. and shall not be permitted when the restaurant's
kitchen is closed.
14. Signs shall comply with the Rosemead Municipal Code. Window signs shall not
cover more than 15% of window and glass door areas. Prior to the installation of
any temporary banner onsite, a permit shall be obtained from Rosemead Planning
Division. Wall signs and tenant identification signs shall be reviewed and approved
by the Rosemead Planning Division prior to the installation.
15. No advertisements or illuminated signs shall be displayed that are visible from the
exterior of the restaurant which advertises alcoholic beverages.
Planning Commission Meeting
January 21, 2014
Page 14 of 23
16. No karaoke -type machine or entertainment system shall be located in this
restaurant without prior approval by the Rosemead Planning Division and subject to
Section 5.48 of the Rosemead Municipal Code.
17. Interior lighting shall be maintained at an illumination level that is typical and
appropriate for a family restaurant.
18. A 24 -hour electronic surveillance system shall be designed and installed to the
satisfaction of the Chief of Police, which shall include surveillance of arrivals,
departures, and parking areas from the restaurant. It is the applicant's responsibility
to keep electronic (tapes) copies of surveillance for a minimum of thirty (30) days.
19. A security guard shall be maintained onsite daily from 10:00 a.m. until one hour
after restaurant closing.
20. The applicant shall comply with all Federal, State, and Local laws relative to the
approved use including the requirements of the Planning, Building, Fire, Sheriff, and
Health Departments.
21. The site shall be maintained in a clean, weed, and litter free state in accordance
with Sections 8.32.010, .020, .030 and .040 of the Rosemead Municipal Code,
which pertains to the storage, accumulation, collection, and disposal of garbage,
rubbish, trash, and debris. All trash containers shall be stored in the appropriate
trash enclosure at all times.
22. All trash, rubbish, and garbage receptacles shall be regularly cleaned, inspected,
and maintained in a clean, safe, and sanitary condition. Any activity related to the
operation of the restaurant involving the handling or disposing waste materials shall
comply with Federal, State, and Local laws and policies.
23. All graffiti shall be removed from the site. The site shall be maintained in a graffiti -
free state. Any new graffiti shall be removed within twenty -four (24) hours. A 24-
hour Graffiti Hotline can be called at (626) 307 -0463 for assistance.
24. A current letter grade issued to the business by the LA County Department of
Health Services shall be properly posted at the restaurant.
25. All landscaped areas adjacent to the restaurant shall be maintained with adequate
landscaping and shall be maintained on a regular basis including the removal of
trash and litter.
26. The applicant shall keep the electrical and mechanical equipment and /or
emergency exits free of any debris, storage, furniture, etc. and maintain a minimum
clearance of five (5) feet.
27. Adequate lighting shall be provided in the vehicle parking area at all times. Motion -
activated lights shall be installed where deemed appropriate by the Planning
Planning Commission Meeting
January 21, 2014
Page 15 of 23
Division. All exterior lighting shall be directed away from adjacent properties and
shielded on all sides.
28. All unpermitted signs shall be removed within thirty (30) days from the Planning
Commission hearing date.
29. All exterior holiday lighting shall be removed within thirty (30) days from the
Planning Commission hearing date.
30. If warranted on the basis of the City of Rosemead Public Safety or Los Angeles
County Sheriff's Department incident reports, the City shall have the right to require
additional security measures.
31. All trash facilities shall meet the demand of the additional restaurant square footage.
If not, the applicant or property owner shall be required to provide improvements to
the trash facilities as recommended by the City's trash service provider.
32. Violation of the conditions of approval may result in citation and /or the initiation of
revocation proceedings.
Planning Commission Meeting
January 21, 2014
Page 16 of 23
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Planning Commission Meeting
January 21, 2014
Page 17 of 23
EXHIBIT "E"
7
`F
1. Ali i�rA (celery with dried bean curd skin) ................ ..........................S3:00
* **A' <sliced beef and ox tongue in chili sauce) ... ..........................$3.50
3. ;W *# r ('shredded seaweed) ................. ...........
_............S3.00
4. 'kA *A (sliced i ear in red chili sauce)
' pig .... ......... ...............$3.50
5. " Fpeanu ) ..... _ .......... ...... ........... ..... ...:......................$3.00
6. fS (shredded potato) ........ :....................... .... ..........................S3.00
7. *4� *A: (cucumber salad) ......... ................... ..........................53.00
8. 1iA}.' ° °(sbreddgd pork inspiey and hot sauce)
...............53.50
9. A (pigskin jelly) ......... ...... . ......... .........
...............$3.95
(quick boiled spicy cauliflower) ......... .... ..........................$3.00
f
lik (cold'!steamed noodle)
................$3.00
2. A* (cold steamed noodle with sesame sauce) ........................$3.30
3 + J ''(pJ ' bread soaked in lamb soup) .............
... ..$7.95
4. }s " }il*b6ad soaked in beef soup)' .... ......... ............$7.25
5. >*7! k9€ (Shpanxiisandwich "with pork) .......... ........
..............$3.50
4 4',;A* ('lamb noodle) ............... ........ .,...... ... ..........................$7.20
Planning Commission Meeting
January 21, 2014
Page 18 of 23
7. +046 (beefnoodle) ..... _ ............... _.............................. ..........................$7.20
1 8.` d•L (stir -fried beef and lamb) .............. ............................... $;
9. 1 (Shaanxi sandwich with cumin lamb) ......... ..........................$3.75
1Q.+1a btl` (Shaanxi sandwich with Qishan style beef) ................ $3.75
(Shaanxi sandwich with Qisban style minced pork)... .. $3.75
12.34[ #LAAU 4 (Shaanxi sandwich with pickled vegetables) ...............$3.25
13.4141; (wonton' soup) ............ . ........... ............................... ..........................$
14.4 )A*i *,$9( (pita bread soaked in supreme lamb soup . ..........................58.95
15.4£$1 + >r' 41 (pits bread soaked in supreme beef soup .. ..........................$8.95
16.*ic #* Ft (noodle with tomato and egg) .................. ..........................$6.00
17.1ft #i4 A4 (noodle With shitake mushroom and shredded pork) .....$6.75
18. +XL ** * (handmade, noodle nuggets) .................... ..........................$6.50
19AX A A A (noodle with pickled mustard tuber and shredded pork)..S6.75
20. (pan -fried handmade noodles) ......................... ..........................56.95
21ALk -* (vegetables and silver noodles in lamb soup) . ..........................$8.25
, 7 S(22.i4rl. O (Shaanxi -style handmade noodles) .................. ..........................$6.50
21 (noodles with ground pork and dried bean curd ) .....................$6.50
24 +4 J•r*T ik ( Qishan Noodles with special ingredients) ..........................$6.75
No. 24 No. 14 No. 2: No.20
Planning Commission Meeting
January 21, 2014
Page 19 of 23
25.n (Noodle with Soy Bean Paste) ).................................... 56.75
26.x}" ;t'*? (stir- fried`rice noodles) ..... ....... .. ... ............$3.50
27.44* (hot and spicy rice noodles) ...... ......... .....$5.50
28.1 *4 (noodles insour soups) ........... ...................... ..........................$6.50
25t.A*A#FA (noodles soup with stir -fried fish fillet and leek) ...............$6.95
(Shaanxi style hot and spicy rice noodles ) .................$6.50
31.4 fi (cold noodles) .... ............. .................$6.50
32.1ll (crystal noodles in pickled vegetable soup) • .. ..........................$5.50
3 3. fb* Opinach noodles) .... .....I ... ......................... .................$6.95
34. ;�-d<( (Shaanxi style noodle soup) ... ...................... ..........................$6.50
A ' *t*+A irq (noodles with beef stew) . ...................... ..........................$7.20
36AfOA", ndmadenoodlenuggetsoup) .........'
:. ..... ..................:.......$6.50
37.44L+T (handmade noodles in hot spicy tomato soup with vegetables) $5.95
N ov —
:..
1 .** A * ` (lamb skewers/6 skewers) ......... .. ..........................$5.00
2 . (beef skewers /6 skewers) ...... .. ................... ..........................$5.00
,7 `-" kid0ey;skewers /6skewers) ...........................................
4. (chickba wing/1 skewer) ........ .........................$1.00
{chicken leg l skewer) $2.00
6' '(fisbll) ........ ... ........................... ..........$5.95
Planning Commission Meeting
January 21, 2014
Page 20 of 23
7. (ehicken.hearts/6 skewers) ................ .$5.00
S: *-AM (pancake /3) ................. ............................... .........................$1.50.
9.'t,1Jr (chickengizzards/6skewers) . .. ..........................$5.00
10.x; kF (shrimps /1 skewer) ............. ............................... ..........................$1.00
11:?� ( beef tongue /6 skewers) .. ............................... ..........................$5.00
12. *'J +idrM ( sausage /6 skewers) .................... ................... ...............$5.00
13AMA (squid //6 skewers) ............................................... ..........................S5.00
14.#*4*,* (chicken elbow) ............................................... ..........................S5.00
I i
1. - *- MA(chicken with chef's special sauce) ........... ..........................$9.95
2. J N L A(Fried pork tenderloin steamed in special sauce) ................59.95
.-*M * $ (S'tewed Ribbonfish: with chef's special sauce) .................S12.95
4. A t *Vk.(Eight Freciou's Sweet Rice) .. ............................... .........$7.50
5, * 0J'(Fenzheng mutton) .................. ......... .......................$6.95
6., c-,V * A(Steamed pork wrapped in lotus leaf) .......................$9.95
Planning Commission Meeting
January 21, 2014
Page 21 of 23
23. € ( Fried pickled Cabbage with Vermicelli ) ...................S7.50
? ` Ill ;W4* (*raised Pork with Vermicelli) ................ .....$5.50
-• �. !R & •Z+*- (Stir Fried Chinese Hollow) .............. ..........................57.95
j 26s f�•]• (Braised Small yellow croaker)... ... .$10.99
21 ' fi t8 A (Frog with Fungus & Celery) ................ ......................516.50.
(Fned Cabbage with Vermicelli) ........... ..........................$7.50
i * # d�1 � (Shredded Pork Stir Fried with pickled cabbage) * -
A)..
Q; tgf;)W1GI1<i re Hot Chitterlings with pickled cabbage) 8.95
No. 17 No. 22
'
"' , hot chili oil with mixed vegeta
ut�i i, th'SpeciabHitt Chili Sauce) ............................. ..$16.95
}
yin + ik8iw" e;w potato in a big plate).$19.50
ettik( t liePs Special 'Soup) . ..............$12.95
amk`Chops -with Carrots) .. .....$26.99
i�
Y�
Planning Commission Meeting
January 21, 2014
Page 22 of 23
-
1. **A* (lee Peak Soda) ......................... °- °--. ...................$2.00
2. JAWt (plum drink) .... ............................... ..........................$1.50
3 . T o T tF ( coke) ........... ............................... ..........................$1:50
4. *31 (sprite)
............................... $1.50
5 . -ts*Yt (mango juice) .. ............................... ..........................$2.50
b. At-R f 93 (Beijing yogurt) ........................ ..........................$2.50
7 . -T-A' o (Chinese herb tea) ......................... ..........................$2.75
8 . W' T%F (Pepsi coke) ... ............................... ..........................$1.50
° pFi$ (.bottle Beers)
1. *h°tF?M (TsingtaoBeer) .................. ..... ........ ...$2.75
2. * Jb A-* (Tsiugtao draft) ......... .....:.
3. W AA-O*A (Budweiser).- •ss# , .,..n..., , • +,,.. �,�... ..,...$2.75 .
4.} (Corona) .....". .., ...... $3.25
46' (D Wt beer)
04e Get One,Free)
1. Sapporo(i iPlLA) ....... ...:.... ....
2. Bud'welser(WA ) .. . ....,....., .,...�c....
3. Amber BQCik( K •... .•H?- ........
s;
1 . Hawkston�F•,;,: .c., /u.....i...,..�..� '....r.
....,.c. ....... :$] 9.00
.t
. $i0.G0
Planning Commission Meeting
January 21, 2014
Page 23 of 23
EXHIBIT "F"
----- - - - - --
SUBJECT SITE N
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NORWOOD NORW000
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