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PC - Item 3A - Conditional Use Permit 17-03 8362 Valley Blvd Unit E-F
(---E M ROSEMEAD PLANNING COMMISSION � A '9 O AIP'OrN STAFF REPORT CIVIC PRIDE 114; 07 /ryCOR'OAATED,9a'9 TO: THE HONORABLE CHAIR AND PLANNING COMMISSION FROM: PLANNING DIVISION DATE: APRIL 17, 2017 SUBJECT: CONDITIONAL USE PERMIT 17-03 8632 VALLEY BOULEVARD, UNIT E-F Summary Vy Hoang has submitted a Conditional Use Permit application to operate a bona fide public eating establishment with a new On-Sale Beer and Wine (Type 41) ABC License at 8632 Valley Boulevard. Unit E-F. A Conditional Use Permit shall be required for any business that sells alcoholic beverages for on-site or off-site consumption. The proposed project would not increase the floor area of the existing building or business. The project site is located in a Medium Commercial with a Design Overlay (C-31D-O) zone. Environmental Determination Section 15309 of the California Environmental Quality Act (CEQA) guidelines exempts projects consisting of activities limited entirely to inspections. to check for performance of an operation. or quality, health. or safety of a project, including related activities such as inspection for possible mislabeling, misrepresentation, or adulteration of products. Accordingly, Conditional Use Permit 17-03 is classified as a Class 9 Categorical Exemption, pursuant to Section 15309 of the California Environmental Quality Act. Staff Recommendation It is recommended that the Planning Commission ADOPT Resolution No. 17-06 with findings (Exhibit "A"), and APPROVE Conditional Use Permit 17-03, subject to the 35 conditions outlined in Attachment "A" attached hereto. Property History and Description The project site is located on the southwest corner of Valley Boulevard and Gernert Avenue. According to the Los Angeles County Assessor's Office, the project site consists of one (1) parcel, totaling approximately 44,900 square feet of lot area. • Planning Commission Meeting April 17,2017 Page 2 of 19 According to business license records, the effective date of the business license for the subject restaurant, 626 Lobster, was October 17, 2016. The previous business, New Happy Family, was also a public eating establishment. Currently, the businesses within the project site do not hold any Conditional Use Permits for alcohol-related uses. [mom 15.2 ' �1fr� JDEhi�,l ° • ..-G 0_112 g 1,21 • a9 iY,• 1 �..rr — Front Elevation (Existing) Site and Surrounding Land Uses The project site is designated in the General Plan as Commercial, and on the Zoning Map as Medium Commercial with a Design Overlay (C-3/D-O) zone. The site is surrounded by the following land uses and zones: North General Plan Designation: Commercial Zoning: Medium Commercial with a Design Overlay(C-3/D-O) Land Use: Commercial South General Plan Designation: High Density Residential Zoning: Medium Multiple Residential (R-3) Land Use: Residential East General Plan Designation: Commercial and Low Density Residential Zoning: Medium Commercial with a Design Overlay and Single Family Residential (C-3/D-0 and R-1) Land Use: Commercial and Residential West General Plan Designation: High Intensity Commercial Zoning: Regional Commercial with a Design Overlay(C-4/D-O) Land Use: Commercial Planning Commission Meeting April 17,2017 Page 3 of 19 Restaurant Operations The applicant is currently operating a sit-down restaurant. The proposed hours of operation are from 11:30 a.m. to 9:30 p.m., Sunday through Thursday, and 11:30 a.m. to 10:00 p.m., Friday and Saturday. The applicant is requesting to serve alcohol during the same timeframe. On the largest shift, the restaurant is operated by ten (10) employees. As indicated on the restaurant menu (Exhibit "D"), the restaurant serves a full array of asian cuisine. California Department of Alcoholic Beverage Control and Public Safety Report Staff has received a form from the California Department of Alcoholic Beverage Control (ABC), which provides statistics pertaining to the licensing of alcohol. The number of on- sale ABC licenses allowed in the subject census tract (No. 4813.00) is three (3). Currently, the subject census tract has nine (9) existing on-sale ABC licenses. According to the California Department of Alcoholic Beverage Control, the subject census tract is overconcentrated with on-sale licenses. Although the California Department of Alcoholic Beverage Control has found the subject census tract to be overconcentrated with on-sale licenses, the City of Rosemead can. as a policy, determine the clustering of such uses to be appropriate. According to the California Department of Alcoholic Beverage Control, the subject site is located in a high crime reporting district (No. 0531), which is distinguished as a crime reporting district with at least 20% greater number of reported crimes than the average number of reported crimes, as determined from all crime reporting districts within the jurisdiction of the local law enforcement agency. The California Department of Alcoholic Beverage Control indicated that 120% of the average number of offenses is 256.08, while the total number of offenses in the subject crime reporting district is 359. After reviewing statistics pertaining to crime and calls for service related to the project site and corresponding reporting districts from April 1, 2015 through April 1, 2017, the Chief of Police, Lt. Robert Hahnlein, did not note any concerns associated with the proposed project. However, the Chief of Police recommended the following conditions of approval: • The restaurant shall maintain a 24-hour video surveillance recording system, which includes coverage of the following areas: o Patron and employee arrival and departure; o Immediate and adjoining parking areas; o Entire exterior perimeter; o Office and cashier areas; and o General floor area. • The video surveillance shall be stored for a minimum of 30 days and be made available to law enforcement and code enforcement upon request. • The parking lot and exterior of the business shall maintain good lighting during hours of darkness. Planning Commission Meeting April 17,2017 Page 4 of 19 Municipal Code Requirements Per Rosemead Municipal Code, Section 17.30.040(E)(1), a conditional use permit, obtained pursuant to the provisions of Chapter 17.132 (Conditional Use Permits), shall be required for any business that sells alcoholic beverages for on-site or off-site consumption. Per Rosemead Municipal Code, Section 17.132.040, a Conditional Use Permit may be issued only after a public hearing before the Planning Commission. The Planning Commission shall also find that the establishment, maintenance, or operation of the use so applied for will not, under the circumstances of the particular case, be detrimental to the health, safety; peace, morals, comfort or general welfare of persons residing or working in the neighborhood thereof, not be detrimental or injurious to the property and improvements in the neighborhood or to the general welfare of the City. All of the following findings shall be made by the Planning Commission in conjunction with the approval of a Conditional Use Permit: A. Approval of the application will not be incompatible or injurious to other properties or land uses in the vicinity or create conditions materially detrimental to the public health, safety, and general welfare. Approval of the request for a new On-Sale Beer and Wine (Type 41) ABC license in conjunction with a bona fide public eating establishment will not be incompatible or injurious to the existing properties and land uses in the vicinity of the subject restaurant. The existing restaurant use will continue to be the primary land use of the location. Although the California Department of Alcoholic Beverage Control has found the subject census tract to be overconcentrated with on-sale licenses, the City of Rosemead can, as a policy. determine the clustering of such uses to be appropriate. After reviewing statistics pertaining to crime and calls for service related to the project site and corresponding reporting districts from April 1, 2015 through April 1, 2017, the Chief of Police did not note any concerns associated with the proposed project. B. The use is consistent with the General Plan. According to the City of Rosemead General Plan, Land Use Goal 2 aims to expand opportunities for concentrated commercial and industrial uses that contribute jobs and tax revenues to the community. The project site is located in an established commercial corridor of Valley Boulevard. C. The use is consistent with the provisions of this Zoning Code. According to Section 17.30.040(E)(1) of the Rosemead Municipal Code, a Conditional Use Permit is required for any business that sells alcoholic beverages for on-site consumption. As conditioned, the project will be consistent with the provisions of the Zoning Code. Planning Commission Meeting April 17,2017 Page 5 of 19 D. Processing and approval of the permit application are in compliance with the requirements of the California Environmental Quality Act. Section 15309 of the California Environmental Quality Act (CEQA) guidelines exempts projects consisting of activities limited entirely to inspections, to check for performance of an operation, or quality, health, or safety of a project, including related activities such as inspection for possible mislabeling, misrepresentation, or adulteration of products. Accordingly, Conditional Use Permit 17-03 is classified as a Class 9 Categorical Exemption. pursuant to Section 15309 of the California Environmental Quality Act. E. If development is provided for under the Conditional Use Permit, the project is consistent with the goals and objectives of the applicable standards and Design Guidelines in the overlying district. The restaurant is existing and the applicant is not proposing any new development in conjunction with the Conditional Use Permit. Per Rosemead Municipal Code, Section 17.30.040(E)(2). prior to approval of a new or modified permit for an alcohol sales establishment, the Planning Commission shall find that the use is consistent with the purpose and intent of this section. This finding shall be in addition to the findings required by Chapter 17.132 (Conditional Use Permits). In making the required finding, the Planning Commission shall consider the following: • The crime rate in the reporting district and adjacent reporting districts as compared to other areas in the City. • The numbers of alcohol-related calls for service, crimes, or arrests in the reporting district and in adjacent reporting districts. • The proximity of the establishment to residential zoning districts, day care centers, hospitals, park and recreation facilities, places of worship, schools, other similar uses, and any uses that attract minors. • Whether or not the proposed modification will resolve any current objectable conditions. According to the California Department of Alcoholic Beverage Control, the subject site is located in a high crime reporting district (No. 0531), which is distinguished as a crime reporting district with at least 20% greater number of reported crimes than the average number of reported crimes, as determined from all crime reporting districts within the jurisdiction of the local law enforcement agency. The California Department of Alcoholic Beverage Control indicated that 120% of the average number of offenses is 256.08, while the total number of offenses in the subject crime reporting district they had on file is 359. Planning Commission Meeting April 17,2017 Page 6 of 19 After reviewing statistics pertaining to crime and calls for service related to the project site and corresponding reporting districts from April 1, 2015 through April 1, 2017, the Chief of Police provided the following alcohol-related crime statistics and did not note any concerns associated with the proposed project. However, the Chief of Police has recommended conditions of approval, which are included in Attachment "A". Reporting 0531 0530 0532 0533 0534 0535 0536 District (Adjoining Reporting District) Alcohol- 13 19 19 50 15 5 0 Related Crimes Residential zoning districts are generally located to the rear of the commercial zoning districts along Valley Boulevard. The serving of beer and wine as an ancillary use to a full service dine-in restaurant will not cause obstructions to pedestrian traffic, vehicular traffic, or parking. Regular inspections by the State ABC and the Rosemead Public Safety Department will ensure that the location is monitored and the serving of alcoholic beverages will not result in interference with children on their way to school, shoppers using streets, or defacement of surrounding properties. Restaurant staff will be trained on how to properly serve alcohol, including but not limited to checking identification to avoid serving to minors and being aware of intake levels of patrons. The use is consistent and compatible with the existing commercial land uses in the vicinity of the project site. The Conditions of Approval will mitigate any potential impacts of the proposed project. Public Notice Process This item has been noticed through the regular agenda notification process, which includes a 300-foot radius public hearing notice to thirty-four (34) property owners, publication in the Rosemead Reader on April 6, 2017, and postings of the notice at the six (6) public locations and on the subject site. Prepared by: Submitted by: telovviA. Cory I-1! h Michelle Ramirez Associate Planner Community Developmen Director EXHIBITS: A. Planning Commission Resolution 17-06 B. Site Plan and Floor Plan (Dated March 22,2017) C. Assessor Parcel Map(APN: 5390-001-058) D. 626 Lobster Menu E. State Alcohol Beverage Control Map F. Crime Reporting Districts Map Planning Commission Meeting April 17,2017 Page 7 of 19 EXHIBIT "A" PC RESOLUTION 17-06 A RESOLUTION OF THE PLANNING COMMISSION OF THE CITY OF ROSEMEAD, COUNTY OF LOS ANGELES, STATE OF CALIFORNIA, APPROVING CONDITIONAL USE PERMIT 17-03, PERMITTING A NEW ON-SALE BEER AND WINE (TYPE 41) ABC LICENSE IN CONJUNCTION WITH A BONA FIDE PUBLIC EATING ESTABLISHMENT AT 8632 VALLEY BOULEVARD, UNIT E-F (APN: 5390-001-058), IN A MEDIUM COMMERCIAL WITH A DESIGN OVERLAY (C-31D-O) ZONE. WHEREAS, on March 22, 2017, Vy Hoang submitted a Conditional Use Permit application requesting approval for a new On-Sale Beer and Wine (Type 41) ABC license in conjunction with a bona fide public eating establishment, located at 8632 Valley Boulevard, Unit E-F; WHEREAS, 8632 Valley Boulevard, Unit E-F is located in a Medium Commercial with a Design Overlay (C-31D-O) zone; WHEREAS, Section 17.132.040 and 17.30.040(E)(2) of the Rosemead Municipal Code provides the criteria for a Conditional Use Permit; WHEREAS, Sections 65800 & 65900 of the California Government Code and Section 17.132.040 of the Rosemead Municipal Code authorize the Planning Commission to approve, conditionally approve, or deny Conditional Use Permit applications; WHEREAS, on April 6, 2017, thirty-four (34) notices were sent to property owners within a 300-foot radius from the subject property, the notice was published in the Rosemead Reader, and notices were posted in six (6) public locations and on site, specifying the availability of the application, and the date, time, and location of the public hearing for Conditional Use Permit 17-03; WHEREAS, on April 17, 2017, the Planning Commission held a duly noticed and advertised public hearing to receive oral and written testimony relative to Conditional Use Permit 17-03; and WHEREAS, the Rosemead Planning Commission has sufficiently considered all testimony presented to them in order to make the following determination. NOW, THEREFORE, BE IT RESOLVED by the Planning Commission of the City of Rosemead as follows: Planning Commission Meeting April 17,2017 Page 8 of 19 SECTION 1. The Planning Commission HEREBY DETERMINES that Conditional Use Permit 17-03 is classified as a Class 9 Categorical Exemption, pursuant to Section 15309 of California Environmental Quality Act guidelines. Section 15309 of the California Environmental Quality Act (CEQA) guidelines exempts projects consisting of activities limited entirely to inspections.. to check for performance of an operation, or quality, health, or safety of a project, including related activities such as inspection for possible mislabeling, misrepresentation, or adulteration of products. SECTION 2. The Planning Commission HEREBY FINDS AND DETERMINES that facts do exist to justify approving Conditional Use Permit 17-03, in accordance with Section 17.132.040 and 17.30.040(E)(2) of the Rosemead Municipal Code as follows: A. Approval of the application will not be incompatible or injurious to other properties or land uses in the vicinity or create conditions materially detrimental to the public health, safety, and general welfare. FINDING: Approval of the request for a new On-Sale Beer and Wine (Type 41) ABC license in conjunction with a bona fide public eating establishment will not be incompatible or injurious to the existing properties and land uses in the vicinity of the subject restaurant. The existing restaurant use will continue to be the primary land use of the location. Although the California Department of Alcoholic Beverage Control has found the subject census tract to be overconcentrated with on-sale licenses, the City of Rosemead can, as a policy, determine the clustering of such uses to be appropriate. After reviewing statistics pertaining to crime and calls for service related to the project site and corresponding reporting districts from April 1, 2017 through April 1, 2017, the Chief of Police did not note any concerns associated with the proposed project. B. The use is consistent with the General Plan. FINDING: According to the City of Rosemead General Plan, Land Use Goal 2 aims to expand opportunities for concentrated commercial and industrial uses that contribute jobs and tax revenues to the community. The project site is located in an established commercial corridor of Valley Boulevard. C. The use is consistent with the provisions of this Zoning Code. FINDING: According to Section 17.30.040(E)(1) of the Rosemead Municipal Code, a Conditional Use Permit is required for any business that sells alcoholic beverages for on-site consumption. As conditioned, the project will be consistent with the provisions of the Zoning Code. D. Processing and approval of the permit application are in compliance with the requirements of the California Environmental Quality Act. Planning Commission Meeting April 17,2017 Page 9 of 19 FINDING: Section 15309 of the California Environmental Quality Act (CEQA) guidelines exempts projects consisting of activities limited entirely to inspections, to check for performance of an operation, or quality, health, or safety of a project, including related activities such as inspection for possible mislabeling, misrepresentation, or adulteration of products. Accordingly, Conditional Use Permit 17-03 is classified as a Class 9 Categorical Exemption, pursuant to Section 15309 of the California Environmental Quality Act. E. If development is provided for under the Conditional Use Permit, the project is consistent with the goals and objectives of the applicable standards and Design Guidelines in the overlying district. FINDING: The restaurant is existing and the applicant is not proposing any new development in conjunction with the Conditional Use Permit. F. The use is consistent with the purpose and intent of Section 17.30.040 of the Rosemead Municipal Code. The Planning Commission shall consider the following: • The crime rate in the reporting district and adjacent reporting districts as compared to other areas in the City. • The numbers of alcohol-related calls for service, crimes, or arrests in the reporting district and in adjacent reporting districts. • The proximity of the establishment to residential zoning districts, day care centers, hospitals, park and recreation facilities, places of worship, schools, other similar uses, and any uses that attract minors. • Whether or not the proposed modification will resolve any current objectable conditions. FINDING: According to the California Department of Alcoholic Beverage Control, the subject site is located in a high crime reporting district (No. 0531), which is distinguished as a crime reporting district with at least 20% greater number of reported crimes than the average number of reported crimes, as determined from all crime reporting districts within the jurisdiction of the local law enforcement agency. The California Department of Alcoholic Beverage Control indicated that 120% of the average number of offenses is 256.08, while the total number of offenses in the subject crime reporting district they had on file is 359. After reviewing statistics pertaining to crime and calls for service related to the project site and corresponding reporting districts from April 1, 2015 through April 1, 2017, the Chief of Police provided the following alcohol-related crime statistics and did not note any concerns associated with the proposed project. However, the Chief of Police has recommended conditions of approval, which are included in Attachment "A". Planning Commission Meeting April 17,2017 Page 10 of 19 Reporting 0531 0530 0532 0533 0534 0535 0536 District (Adjoining Reporting District) Alcohol- 13 19 19 50 15 5 0 Related Crimes Residential zoning districts are generally located to the rear of the commercial zoning districts along Valley Boulevard. The serving of beer and wine as an ancillary use to a full service dine-in restaurant will not cause obstructions to pedestrian traffic, vehicular traffic, or parking. Regular inspections by the State ABC and the Rosemead Public Safety Department will ensure that the location is monitored and the serving of alcoholic beverages will not result in interference with children on their way to school, shoppers using streets, or defacement of surrounding properties. Restaurant staff will be trained on how to properly serve alcohol, including but not limited to checking identification to avoid serving to minors and being aware of intake levels of patrons. The use is consistent and compatible with the existing commercial land uses in the vicinity of the project site. The Conditions of Approval will mitigate any potential impacts of the proposed project. SECTION 3. The Planning Commission HEREBY APPROVES Conditional Use Permit 17-03 for a new On-Sale Beer and Wine (Type 41) ABC license in conjunction with a bona fide public eating establishment at 8632 Valley Boulevard, Unit E-F, and subject to the conditions listed in Attachment "A" attached hereto and incorporated herein by reference. SECTION 4. This action shall become final and effective ten (10) days after this decision by the Planning Commission, unless within such time a written appeal is filed with the City Clerk for consideration by the Rosemead City Council as provided in Rosemead Municipal Code, Section 17.160.040 —Appeals of Decisions. SECTION 5. This resolution is the result of an action taken by the Planning Commission on April 17, 2017, by the following vote: AYES: NOES: ABSTAIN: ABSENT: Planning Commission Meeting April 17,2017 Page 11 of 19 SECTION 6. The Secretary shall certify to the adoption of this resolution and shall transmit copies of same to the applicant and the Rosemead City Clerk. PASSED, APPROVED, and ADOPTED this 17th day of April, 2017. Daniel Lopez, Chair CERTIFICATION I hereby certify that the foregoing is a true copy of a resolution adopted by the Planning Commission of the City of Rosemead at its regular meeting, held on the 17th day of April, 2017, by the following vote: AYES: NOES: ABSTAIN: ABSENT: Michelle Ramirez, Secretary APPROVED AS TO FORM: Gregory M. Murphy, Planning Commission Attorney Burke, Williams & Sorensen, LLP Planning Commission Meeting April 17,2017 Page 12 of 19 ATTACHMENT "A" (PC RESOLUTION 17-06) CONDITIONAL USE PERMIT 17-03 8632 VALLEY BOULEVARD, UNIT E-F (APN: 5390-001-058) CONDITIONS OF APPROVAL APRIL 17. 2017 Standard Conditions of Approvals 1. Conditional Use Permit 17-03 ("Project") is approved for a new On-Sale Beer and Wine (Type 41) ABC license in conjunction with a bona fide public eating establishment at 8632 Valley Boulevard, Unit E-F, in accordance with the plans marked Exhibit "B", dated March 22, 2017. Any revisions to the approved plans must be resubmitted for Planning Division review and, if satisfactory, approval. 2. The following conditions must be complied to the satisfaction of the Planning Division prior to final approval of the associated plans, building permits. occupancy permits, or any other appropriate request. 3. The conditions listed on this exhibit shall be copied directly onto any development plans subsequently submitted to the Planning and Building Divisions. 4. Approval of Project shall not take effect for any purpose until the applicant(s) have filed with the City of Rosemead ("City") a notarized affidavit stating that he/she is aware of and accepts all of the conditions of approval as set forth in the letter of approval and this list of conditions within ten (10) days from the Planning Commission approval date. 5. The on-site public hearing notice posting shall be removed by the end of the 10- day appeal period of Project. 6. Project is approved for a period of one (1) year. The applicant(s) shall commence the approved project or request an extension within 30 calendar days prior to expiration. The one (1) year initial approval period shall be effective from the Planning Commission approval date. For the purpose of this petition, project commencement shall be defined as beginning the permitting process with the Planning and Building Divisions, so long as the project is not abandoned. If Project has been unused, abandoned, or discontinued for a period of one (1) year. it shall become null and void. Planning Commission Meeting April 17,2017 Page 13 of 19 7. The Planning Commission hereby authorizes the Planning Division to make and/or approve minor modifications to the project and to these conditions of approval. 8. Project is granted or approved with the City and its Planning Commission and City Council retaining and reserving the right and jurisdiction to review and to modify the permit, including the conditions of approval based on changed circumstances. Changed circumstances include, but are not limited to, the modification of the use, a change in scope, emphasis. size, or nature of the use, or the expansion, alteration, reconfiguration, or change of use. This reservation of right to review is in addition to, and not in lieu of, the right of the City, its Planning Commission, and City Council to review and revoke or modify any permit granted or approved under the Rosemead Municipal Code for any violations of the conditions imposed on Project. 9. The applicant(s) shall defend, indemnify, and hold harmless the City of Rosemead or its agents, officers, and employees from any claim, action, or proceeding against the City of Rosemead or its agents. officers, or employees to attack. set side, void, or annul, an approval of the Planning Commission and/or City Council concerning the project, which action is brought within the time period provided by law. 10. The applicant(s) shall comply with all Federal, State, and local laws relative to the approved use, including the requirements of the Planning. Building. Fire, Sheriff, and Health Departments. 11. Building permits will not be issued in connection with any project until such time as all plan check fees and all other applicable fees are paid in full. Prior to issuance of building permits, any required school fees shall be paid. The applicant shall provide the City with written verification of compliance from the applicable school districts. 12. The numbers of the address signs shall be at least six (6) inches tall with a minimum character width of 3/4 inch, contrasting in color and easily visible at driver's level from the street. Materials, colors, location, and size of such address numbers shall be approved by the Community Development Director, or his/her designee, prior to installation. 13. The hours of construction shall be limited from 7:00 a.m. to 8:00 p.m., Monday through Saturday. No construction shall take place on Sundays or on any federal holiday, without prior approval by the City. The applicant shall abide by the noise control sections of the Rosemead Municipal Code. 14. The Building and Safety Division, Planning Division, and Engineering Division shall have access to the project site at any time during construction to monitor progress. Planning Commission Meeting April 17,2017 Page 14 of 19 15. All requirements of the Building and Safety Division, Planning Division, and Engineering Division shall be complied with prior to the final approval of the proposed construction. 16. All ground level mechanical/utility equipment (including meters, back flow prevention devices, fire valves, A/C condensers. furnaces, and other equipment) shall be located away from public view or adequately screened by landscaping or screening walls so as not to be seen from the public right-of-way. 17. Violations of the conditions of approval may result in citation and/or initiation of revocation proceedings. Project Specific Conditions of Approval 18. The site shall be maintained in a graffiti-free state. Any new graffiti shall be removed within twenty-four (24) hours. 19. The site shall be maintained in a clean, weed and litter-free state, in accordance with the Rosemead Municipal Code Sections pertaining to the storage, accumulation, collection, and disposal of garbage, rubbish, trash, and debris. 20. Any proposed signage shall be submitted to the Planning Division for review and approval. All proposed signage shall comply with the Rosemead Municipal Code. Window signs shall not cover more than 15% of window and glass door areas. All banners and temporary signs shall be permitted by the Rosemead Planning Division prior to installation. 21. The sale of alcoholic beverages shall be incidental to the sales of food. No lounge area may be constructed without prior approval by the Planning Commission. All requirements and appropriate licenses of the State of California and California State Department of Alcohol Beverage Control shall be complied with and maintained at all times. No alcohol shall be sold for the purpose of off- site consumption. Conditional Use Permit 17-03 is for an On-Sale Beer and Wine (Type 41) ABC license in conjunction with a bona fide public eating establishment only. 22. There shall be no dancing, live music, or other live entertainment permitted at the subject restaurant without prior approval of an entertainment permit through the City of Rosemead, subject to the Rosemead Municipal Code. 23. Interior lighting shall be maintained at an illumination level that is typical and appropriate for a family restaurant. Planning Commission Meeting April 17,2017 Page 15 of 19 24. A current letter grade issued to the business by the LA County Department of Health Services shall be properly posted at the restaurant in compliance with the LA County Department of Health Services requirements. 25. The applicant shall keep the electrical and mechanical equipment and/or emergency exits free of any debris, storage, furniture, etc. and maintain a minimum clearance of five (5) feet. 26. The hours of operation shall be posted in the front window or door. Hours of operation shall be limited to 11:30 a.m. to 9:30 p.m., Sunday through Thursday, and 11:30 a.m. to 10:00 p.m., Friday and Saturday. The Planning Commission hereby authorizes the Chief of Police to modify the hours of alcohol sales during those hours if it becomes detrimental to the public health, safety, and general welfare of the City. 27. No advertisements or illuminated signs shall be displayed that are visible from the exterior of the restaurant which advertises alcoholic beverages. No karaoke- type machine shall be located in this restaurant without prior approval by the Rosemead Planning Division and subject to the Rosemead Municipal Code. 28. If warranted on the basis of the City of Rosemead Public Safety or Los Angeles County Sheriff's Department incident reports, the City shall have the right to require additional security measures. 29. The sale, possession, and consumption of alcoholic beverage(s) shall be limited to the indoor areas of the approved restaurant. 30. The restaurant shall install and maintain anti-graffiti paint and anti-etching film on the windows of the restaurant building. 31. A employee training program shall be submitted to the Chief of Police for approval, if satisfactory. The approved employee training program shall be abided by at all times. 32. All alcohol shall be stored and displayed away from the restaurant counter and areas accessible to the public. Chief of Police Conditions of Approval 33. The restaurant shall maintain a 24-hour video surveillance recording system, which includes coverage of the following areas: a. Patron and employee arrival and departure; b. Immediate and adjoining parking areas; c. Entire exterior perimeter; d. Office and cashier areas; e. General floor area. Planning Commission Meeting April 17,2017 Page 16 of 19 34. The video surveillance shall be stored for a minimum of 30 days and be made available to law enforcement and code enforcement upon request. 35. The parking lot and exterior of the business shall maintain good lighting during hours of darkness. Planning Commission Meeting April 17,2017 Page 17 of 19 EXHIBIT "C" • 5390 I I ; lima r_-100. 1 O q� :::::::3L'''''... h 4 �p O 1, ¢sm W,, 2001 ' ` "� Nwwauri•sf A t :i R„, aaia—• rogr IANN/-.s AVE. -1- �GERNERT �g30 az16 •'' 4.-.-.. - 'r,8 ' 1, - - -*- `4 14•1 I. tsrw- n. 1 I e I I 4 o .. I 1 15- A erw�.• 0 4 -_ m 4 5 e T 9 1 II w7- 13 ,14 s 0. ftl 90,. 1 R ,,�� 1 Y tsawrss B c 8 �� CJ IS Q �s ta' �Q�^ ur.•� 5391 .: ,:: d _012. ° 0 • r n4 i I WTI � 1'. j •OZN I� .ae :AII_ ✓ �•�r©1'gli 1 ,IIJ i 1.Y t • i. I �,0 0,0 -:i.i. P j vi i '''' le ... I 1 `, o: •naa�•. 3,1 1 I 'I a` A b. *. .dr••0_,„„f ar.r._._-,I._IF_.1W..- w L A - i J >i WALNUT EAOVEP 2 - /' AVE.• ,-7 1:Ni �. SUBJECT • gK SITE 71 cm,: ROSEME AD M.6.21-114-115A.�r 2216 TRACT NO 8213 M.B-97-2e-30 12830 - - DETAIL TRACT NO. 12549 M.21.236-36-37 NO SCALE TRACT N0_26A73M.B.672-3-a -- - FEB 0PjW1 MP MY. AIT$EE PARCEL MAP P.M, 239-6 A5579 W$NW- d • • • Planning Commission Meeting • April 17,2017 • Page 18 of 19 • EXHIBIT "D" • Sizzling Plate A rp@k Combination Meal viz.$138 Combination Meal**$26 157.4 11 4 a 11133naltaLl aawtu.... 311» 444.84w,s,* Mwu1*d.S..0hrla MYtw1.1, Iaa410264 Mr.59M.3.Q'CYPoAl1111i7.6 L* A, • 1•.1 0 4 u 13th.* rtd.4.99. std» S.Ynt•U,. (.UWw <rtW4Y.,<..na.Ulegw I./4Y9m?441 Sal •8671W11M.ra 17115 9• raaw IA 4•T 4 S«..D 9•3625o1,3a 51535 xa.q•.H.rw ;G£aAL auniJo lnlad 4E•a 6Me.....brad \\!!!!;7// 26�p8SSER • ,u.a k!. li Ile.64 a loll.* 111.9 VaellbR.iCl mp.aOWaaNM1.a1 O V ,a,.a A A•$ w4.1 x.56•,. 91,3 4x46 maws.. Combination Meal R $32 • *.•,n. •R•.r104 Rice SAM Cam Arita samme497n, 314ykYteal U.r fsws4ee,aaaWMw1* s*a am.eY .44...lo.Ya..www ,034-A50%4N'FY Mandl*t 9.adar kvr *Wr u. a.sn ' 15.r, 4 it s C.O.M539.11 ra3.k. $ass ewea.3.***1•4 *. wsmal :lafUi 4•�119bbNM 4x48 merWss.. TrC • 161.11 A»•Tag rY*Y Saves tlHr 9.6•r C. •.r.+uW o...o<r.4 a 1e , a44144484 Salta huSp*VS**«12.359 a. Iti • 16674 5= Mw 563$3 Combination Meal $208 165.4 A 4 it r«9a*kp. SIM i1108A 44 456.4• +,•3, Combination Meal t*$55 I9.?A N a 061310.9M Cr 9191 ,,..3.,...,*, l M'{� C.O.,.C. MQ/,Y L`J..1e.r. aW^4J ImL'F•" • 167.96411*Ma nkat 3333. SA.93 /7a'bYfi1,4 Ye.......5.y'CFjYe*1v5e* 4.r /!,?Ali Y.3*IM 631.4 • 116.51 N 1 it 1*riNhaaaa.•aa...... .5$,,s mleaa LY F ran myap. e• 23,5,.4 ea<w «I.bF4 RWA arta Uc..m. 10.4 A 1 l Usk*ab ............... $1.91 aY.Mn..e.....w w.....� 4'Beet o..•aA •W Ston ,�'� <...vese-m 8443451-T YSen**ld.na le.9 y...l0 / Y� 170.4 0 It it iimu3 Ila S6.93 4488 ov•AA 1411•.. 741e:J311£3.•1Mh139nW5wal a•«.li••4 ////vC M*alw.✓63.43 111.1.'64111•1 10*.S.C.R. 16.95 3VC>ti ;e3,1.04441.4Yan . Maerewrave oak BA U*•r4.«.<W 40.441.me.C.V 171.4w4?a Bea.1..1•tt, S0.93 011 79. .A4s15 d3iie LAM ha7mVi0ameOwu 1.034 • 1".F 14 A l 4M.b4.mY mita...... $1.95 a.�.�..':.....� Combination Meal 3�$88 *3304 ....rllu.. .,..m<7.. p•µ.2.6 rr5,wf*y('a19WY.Ms�w w Drinks 64411.7rusR, *ew a1Bl9ud s' Combination Meal $288 ud4k5,A,d1l LYah,/«.*MU 6"031 • a4NAdr ace Sas........... 11.11 ?.*y Cal 55 Mb..5, ••.r.r9raa ��•j eat tt•4 n•Rr Sed.Steak. 12.11 +o<..6,0 LI 9Wr ***ma'am. g A S N 79 Ca.... SUI 148841 96 Rase1, 1•Mm 5__ - 3113,-• ? A 12 'i9 a.,... . 15.11 540* 4448 as salmi A 11074? S.:6 haw SAM 4* parn.uoM MMEMESIIIIMEZZIN w...7..nr �NtiYCbyTI 5.11.311 fMWS6WGis.1.•9.1 Maks 1•..1• 1565146 Ruh • 157(40.511 * ' 1I 04 'F :titu•W :(4404804.1*. .I.Iwh4n1Y5r Nle+$ 41.1.3141. .ppp,..e.Ywo.rs,.ww 863?E.Valley Blvd.,Rosemead,CA 91770 x.o.1 .719.591 1..•v Sad.•y9mWb4(4146,01 Follow us on Open Hours • gem... •M=k Tc ElaoL Bush Flava eve `":Ss.w 0tret Med-Thurs71:30-910 ' 11,.9. 119 6.436. *Y41a Ossaa1•6116•39 ` Fri•SK 113410.91 ram 266..5 Dan SIlI .4 0039 road. nn 76171 Yam Ameeine1an J -aa//aaci/,it OE Surday 1130-9:30 3.3•.6...1 RHs. 3.ml.n ,m eery "'at y"•" ...vLubwlmnNlMrOga Pad daH11y7FI 5•.Mrwpavfa,.ma.exlnu.d V 48.025 vwl4.%iw (626)617-6667 c.�..,le.u.•....-...Mor...•... .. 8632 E.Valley Blvd.,Rosemead,CA 91770 • • Lobster Ata Tim leu* Shrimp Am R. . Fish a a1 C1 •:s.*.a1Ma Meat+•pt Thio B4,Thith. a.C a l x 611 Spa lrea. I. 50000105• Y.4 Ka a.#9110.#911011111101/l6 315.» 1631.A 4 A=am*............... • 116.*R 4 A 13*4*1r 6ha.r $11!1 sbiia*•..r.�r 16.*1 1l N Y11a�5aY17,./... • *J•030. 4.4 1 4.0t1..1•b.s.tk0reur Salaam la a a a a*mom=/......... M. aim esommemia. In.*A 11 M n.Ne1M(1.6 .....$11.95 1m.�e7w1Y9.a.a y����/r Ia.r 4 st N 6MRYSr1Y........__.... • Sana.*. 39.M a a a 101....,m mINcm/ ,m«aNn n.A 4 a a 9.21~0506/ .3"» 115 K cam.r ham 13410 Y N 4 1#119• *gal SNMIA,../ -51131 • 3....3... :r A A 1YIr9YWY�1e.... • Ss9 Yw 31.A a a a It'!".16aakn La/ 5*.kkn n a a a }aria. a a""a.•/ "113 MN a 4 A Sa*Y3a6A.LAa 119.4•Y 4 Irp.Maa/3 333. 3.....511!5 Q A 9S Y K 55.66•00•0396 66 .3.3.363., n.a A a a sl1.8.6i6M... MI5 a1*•..*. 1r53I37r w 14.4 1*A�n.R... Vegetable;A RA.Gl R*l a a 1t��RIM. ",* "ata 4 re A a41N�040416.000/ • • f 11«d. Crab * Eua • n.S 1 M a aa�1/..1•11 ull ,11.4 r A 4 96a9riW.... 316.1 M 539.1*r lava 1E A A Nu<.10 0.•.149 5,0.93 a A 4 4?@Y4.. S4.."ba / Smit. aMW..M w.�yye� 1brtY Q'Y 51 K a ..**, a. "213 •3234 a A R 1.411•111•50.41.660.4... 0139 SI.r I A?6111x**a3KY/ham,360199. 60.466 Ill..3 8 A Wwi.a/ . 110.95 • 433�M,n, u.r a at*/142Vm.59a/ 0113 1».A A 0 A prn,rk.16303.39... 12.1 '.+mw • alrsrn•.._, 1418 A A A[nom."...i ........$3031 a a a 4?04.5"."7,4•,•.,.. •smrh* a.a B.A A frW111ia.91arNUM_-_SUM sues l A 9 9a19r9OWrwv *La w.x45 s.... *.145 max*••••. 145.4 M a A.m9raklsh • 3333.51035 1d el m A?4466WWLv/ $.pMR* n..3 A a fA.......5� 53213 115.a•A R non rM O....mof*n 3131 Po*Mar. Cywr i .0.1........ I...Y 1 A MAN la<•d MasB*s 9 • n.a a:1? dtnY_._._.._......_$11..44 60.0 Poultry 1471 6A 0*OVA... 7,..53635 1*6 8 a I 4r�Nap�46004 1ar Clam Oyster,Froga,.9t.B3 ra:(Bsh^+,Me 155.4 1 I 4 IYeL•Tw Maadr•km• 00.9 6.4195.9 ! 111......2•0.66.74......m1 . ,nes 116.31 A i A aa«•.edw9..•Saw 531» • ».a 4 1 1 044.00 kdr. L91aAKu..... *a� �y a.0306 Q 4 x A a area*0 sea/. 5331 117.0•/4 1..60. 31135 14.* 14. 4,..1«a36.130a 111.91 Soup bill S6ap.ideY to.it£A I an.w�sl.*. ft]» iota A a yt o.a..*Ua••r• 511.95 M .Oa.3rr 1434)t A i 1.h1hsSFno Sll.9 11.4...9 • ea Y A A A A er w•»�aNS.4....Am Q 1 a A it 31aaRa��Sao/ 1171 111.1 l•1 669.466041•7.1.1.. 511.95 199.k 31.1 4 1.a1...6.•uJ 7.Aa7a,J 515.95 ".*4*A 11a*1.ar•01914'54..- Ma 69.A.4 6 a ita.RlWaaa............ 5150 7 3.4*a 01a1a94a<pn1 a, .....51.9 <.9...CI 1. 0....11.04wm.•.. u.8 A+A A Oa.uP.aMY0r4 .-...._.004 A. 1 h A N aa1m.lWl.a.im/ 311!3 121.}Y N*a:a.M©a.w Noah......111» 91pN3W 0.440,Nan,t*l.al 515.93 4.44.1.. 122.*o I*041..wsY..l.a..a...__.sass •,t A 47 4 nesebeeseuedkeeleeei-.Steri est L I a K M'n: a1.a4:46l.... "113 *Jaw e• 0.ne.aMrD1.9Y tt.Y A 1 N De.0rak400 3 33 3. is. oM.*4•a aa.••••l aSa............WAS Noodle #3?.�i,AY/Bli7iia M.?1 a 8 4 5N51afa114•44544.....541.9 w.lt�w • .4304.* 10•.90 94 4 A A•r.ry•m rnet von Ler. Mk A'•'aa Tem.S7L/*•ala••33 33..sous 61 9 a 4 Y•araLa . . S*9. 5"15 ,F�cuY3°°u°'d 150.6441.41 31®®kW*4500*1.o 549 *mei.*. m A•a it rm.•.t.1WLa .0 mum r. Meat T.N mits iel Ya• 3076.36360e03*u.60.60.147 r t.19 A i(yeti.M•L.ry/. S .......511» 1".444444 9a1Mlk .aaoue.'ism., 5395 115.41 4 M u...0.02010.8008/ sta» 1........1.12Y0 CO. a it a irs rYMt.d."'.....01" Squid 3[a Aw< rs"u` 117.3 4 4 A 1446•410ka•M.i $3.95 k a 51 K 1 i 1611•10•59., fel» M..M M.4 A A Y IMa•h.a•a ....012.9 (4 A*gal)(4.0,44/444 *...+... ..r G.wA.'.X.wrar:awL. a...an•r•••* M.4 A 4 A 564114,....1*•',.••3......WAS 157.4 a 4 .9 el 6 .•1•.. •..........511.9 6e 4 A 11 a 1d.M1Y.4 51.34/ 531» •um w.. ..revs*• ISL(4 A 444401/66 6t meal 306)04. 5635 c.a.eau 693 M le 1 A A 0,044 .1O3.1r6649«/Sl,» 46.4 4 4 A 1.1111910043/ace _..111.9 (43auttoti a«Al ✓ki3MWe.d la.4 A Al I S«1.d05% ..41.6 $1135 Ferny *Y...in.:r•w.x. ,79.*14 A wenAye.W. sites n C......... tt.A.L N K Sw.:..N.1_._ fllli uve,a4.4e r'aw1aGK 71.A 1 14 S"r"""h*1v11y.... 311» s.940"30' 13e6198t4t1 IMYataimmd.1WY.1ae Sal, Fo._ est 7r 4 K IpY7*Wr3..a/ ...(1191 13675 1 4 A Mao wow / SII.es H.91a777K41B p..wµMaiaar,w(e ».!1 a u A sr.W*walrlw/ .51» "t aF Y 4 A «N..oY...•..' s1,ls ••'^1•" Elephant Clam 0213«Y« .eta .. .aim LYDIA. 105.1*Y 7 A smiorm000•8•0J .3015 1128 a 4 0 M. 1..1p• 313" 15.1 4 a ka•nr•.3M3 sp0.3 12 N 1 4 K N l5lnlY+l 3aM . N3 11.31365636 05 191..`A II A 35, . .311» 131.?4.4 A..cera N .1.56•rp1.m 511.91 l4*00*1*1 11•4910.3.0.90.6.779•11 as.'R 6 u 48"9"..lve.0-15170.lil<an1314 La.rr a Nlwmvnaa.,.s. • IC7.A•1•A A•.r1•Ibr,rYp3w.. ",!f IL.6.A l A*1x15 TMfr.. $1705 14.$64%9*.,Ma Noleih41,43114*.. 56.11 la.a n 6 a 4 3a16MaepW.dm 01. • 5x7..9.. 105.9 x 9 A 3 5.R*1rsw.... .... 511!5 115.4 1.9 al ley91•7. 317.' IWig3'0'W,n•d«t.*,Sawa3aW1 • Planning Commission Meeting April 17,2017 Page 19 of 19 7.00 $8.25 $7.95 1. 3 ;i, .•h Beef With Tomato Fanke Sagan 24. ks(=Nd Taiwm Style Basil Chicken 39. &**A Clam With Basil Sauce i ae%k U thus Ga wolf tr4F NgHA:%k IJ Cvi 2. 0.1 AE 4 35 Kong Bao Beef/ 25. 4 •a. H Fillet Fish With Basil.1 30.:g 116;F 13 Clams With Blade Bean Soon/ 9........ 1ER eormgB.e (swesxwua4 NgAlu we tw,g Don ' , 3. #A 4 43 Bed With Chinese Broccoli Z�i�� 26.Id!k R X CA i S6,0et With Riad Bean Saua/ 4a.Xr 4 '1'ME Shrimp** 3#11 C4dae Shrimp/ Bb wa Ce a� US&W u t%n Tem Rug Atuel \\\ 1. }S t/#p BeAMongolian Sryle/ 47. ,rc 6ri s1E Shrkn Wlth(ashew Ruts ae xk Ntr.+t] 27.38 Rr .fl Kung Pao Fish/ P 5. 4 k 414 Beef With Green Pepper CM,Pao ram wortd+>h A.1 w.6164 28. T04:7(9947)Beef Chow Fun(Or SatayMNongkong Style 41.Xi 4=d h1 Sauteed Sbrinp8lh Bean Curd AL 6. ^.`fk tl*Kong Bao Chidcen/ w 4TAothp Pail,*SAW T.woo*su u%M%wy Sao 29.8104>Y•(33)Fried Noodle Or Rin Noodle With Beef 43.:4 0 Kt 4k 5hrimpWith 6adic3auce.1 �JI 7. BF 3E 4 sp Chicken V9th Cashew Nuts 1]:n4Y(ugwoTh13ee Tam w°cwa Gay GA noY14W14i 30.i'3&343i Fried Noodle Or Rin Noodle With Seafood 44.sat 1 13'0 Shdmpliith Scramble Egg S. 4 K*4 Chicken With Chinese Broccoli HO-dud/31 woNavn T.Chln Net GA WwWi 11.i$f1 3Y A Seafood FriSRiie 4S.9f 7R 01 1R SMknpWhh glad Bean Sauce/ R 9. 2p tat Chicken With Gaili<SAYn/ Can OdM ILL San Tem Yk Too,hoe W Chu..Gy 10. d;1F:s4 44 Kong Bao Pork Chop/ 32.81 A t;'dh Yang Chow Filed Rice 46.4 gs sat 3R SMmp WrM(hinese Broccoli suM Kao Kang e» Cam040,Dior,C Vv Tem MCI'..an 73. t R 44 4*Pan Fried Pork Chop 33.4E/R 3Y G Shrimp fried Rice 41.M 1t, fat ShrimpWMEgg Sauce Subs Yrs CAM Can0..11,..Yee rem wa Ndr W 12. :11 is 7q Xl Peking Pork Chop 34.ho . 4E BraisedYnemein sr,Neo(A.raga w Yeenman xn won 5400. 13.4k! Fl gl Salt&Pepper Fried Pork Chop/ 35.383499;0 Singapore Rice Noodle Subs neo hlu6 Ila T4 Singapore I II01CA/ED SPICY.WI CAN OMIT SKY LPON 000131T Illr71411 14.4+k 4 At Chinese Broccoli With Oyster Sauce 36.4 g,.0.4 Soy Sagan chow,,,, U'an Drunk Clwmein X.MAY Tie, Special 10.4 01 a Sauteed Peasprout 37 #6134 ADeep Fried Whole FishDor Lyu rw a9.9'e a CMM Glyn 16.A dF.S.Q Snchman Bean Curd/ Boa antrua OSA mwD r• 17.>R99 43Vegetable Deluse Wow 18.R(9 OF 4t.Squid With Shrimp Paste Sauce/ Thar&youfa dicing wthualWe,merely 4ppedate the oppmtwty CO be)w pmonal Chef Way a u.38.9Itob-ng)w] .oKong K 1.1..T delicious meelfor om eryosg5Kegaramttdry quoe5pepeedds3les created byoopa000.,stead takMedce(kByClaan. 19.CO•-. 10 a4 4Y.Kong Bao Spuid/ ft.e.0%099 Sao d;le1Rti e•Atli,014.W '^344.3A A*•hS719&-SP094**&9t4lw g Pi•n11*11/0$n MIK!Ik 20.dC h1 11 4t.Squid With(hinetrBrondi **11R21a04904483f4Jme 04:$43116 hsx%.0 cr an 21. 4 4 ff R.Squid With Basil Sauce/ Chin aanhrim rngaykhichirgh0 na hang riga c7higtaichochnq tacobeidwctrd WMdubcpdcgoiaa ju':•1. wart/Go IA Caw pCog no0y 3amney.lh Qdtci3a*A Wog li silvan&m hl nliag mon in plwng phtich9 tbt 43 cM Ufa tik via 5.443,k, u.iy 4 K 0.Squldw with TT ysoon/ Ching 090o tdhao gKdmitge0w96ham thvcdaidexda,ina Oh no-di diu bdpd6ytam in,*iia till nLq,logy Ovii 23.9h A 11 44.Sauteed Squid - - -- M,e 4 Chlo (626)617-6667 8632 E.Valley Blvd.,Rosemead,CA 91770 Follow us on ir30 ..s smboos.:.